From the logo all the way to what color the espresso machine should be, we set out to create a bold, modern but sophisticated brand that would welcome all guests to indulge in the wonderful world of gluten-free baked goods. Molly Miller started selling her product at local farmers markets and before long, she was moving into a store front option. It was time to a full rebrand. Working hand in hand, we developed a lovely creative partnership with Molly, and have been making great work together ever since she opened.
